- OUT OF STOCK
Trio of Artisan Sliced Meats by Texas Iberico®
IC-45
$35.00
- OUT OF STOCK
Guanciale Cured Pork Jowl by Texas Iberico® (0.6-0.9 lbs)
IP-41A
$49.00
Sliced Spicy Pecan-Smoked Chorizo Sausage by Texas Iberico®
IC-39
$11.00
- OUT OF STOCK
Sliced Lomo Pork Loin by Texas Iberico®
IC-40
(5)
$16.00
- NEW
Pancetta by Texas Iberico® (0.5-0.9 lbs)
IP-72
$29.00
Sliced Salami with Smoked Serrano Pepper by Texas Iberico®
IC-42
$11.00
- OUT OF STOCK
Guanciale Cured Pork Jowl by Texas Iberico® (0.3-0.6 lbs)
IP-41
$29.00
- OUT OF STOCK
Sliced Chile Pequin & Honey Cured Coppa by Texas Iberico®
IC-41
$16.00
- NEW
Sliced Texas Iberico® Jamón, Pasture Raised - 2 oz
JM-185
$22.00
Texas Iberico® Pork Cheeks from Pasture-Raised Pork
IP-45
$39.00
Texas Iberico® Baby Back Ribs from Pasture-Raised Pork (0.5-1 lb)
IP-44B
$29.00
Texas Iberico® Baby Back Ribs from Pasture-Raised Pork (1-2 lbs)
IP-44
$55.00
Texas Iberico® Pork Tenderloin from Pasture Raised Pork (1.9-2.4 lbs)
IP-42B
$79.00
Texas Iberico® Pork Tenderloin from Pasture Raised Pork (1.3-1.85 lbs)
IP-42A
$59.00
- OUT OF STOCK
Texas Iberico® Pork Tenderloin from Pasture Raised Pork (2.5-3 lbs)
IP-42
$99.00
- NEW
Texas Iberico® Spare Ribs from Pasture Raised Pork (3-4 lbs)
IP-13B
$119.00
- NEW
Texas Iberico® Spare Ribs from Pasture Raised Pork (2-3 lbs)
IP-13A
$89.00