
Sliced Spicy Pecan-Smoked Chorizo by Texas Iberico®
IC-39
$14.00

Sliced Lomo Pork Loin by Texas Iberico®
IC-40
(5)
$18.00

Sliced Chile Pequin & Honey Cured Coppa by Texas Iberico®
IC-41
(2)
$19.00

Sliced Salami with Smoked Serrano Pepper by Texas Iberico®
IC-42
$14.00

Trio of Artisan Sliced Meats by Texas Iberico®
IC-45
(4)
$44.00
NEWSliced Mesa Salami with Oregano by Texas Iberico®
IC-46
(2)
$14.00
NEWSliced Texas Iberico® Jamón - 2 oz
JM-185
(2)
$25.00

Oakwood Smoked Bacon by Texas Iberico®
IP-32
$19.00
OUT OF STOCKGuanciale Cured Pork Jowl by Texas Iberico® (0.3-0.6 lbs)
IP-41
$29.00
SALEGuanciale Cured Pork Jowl by Texas Iberico® (0.6-0.9 lbs)
IP-41A
$49.00 $38.00

Pancetta by Texas Iberico® (0.5-0.9 lbs)
IP-72
$29.00
NEWPork Spareribs by Texas Iberico® (32-48 oz)
IP-13A
$89.00

Boneless Pork Shoulder by Texas Iberico® (121-160 oz)
IP-94B
$299.00

Boneless Pork Shoulder by Texas Iberico® (96-120 oz)
IP-94A
$229.00

Pork Tenderloin by Texas Iberico® (30-38 oz)
IP-42B
$79.00

Baby Back Ribs by Texas Iberico® (8-16 oz)
IP-44B
$29.00

Texas Iberico® Center Cut Pork Loin from Pasture Raised Pork (25-35 oz)
IP-93
$89.00

Baby Back Ribs by Texas Iberico® (16-32 oz)
IP-44
(2)
$55.00

Pork Tenderloin by Texas Iberico® (20-29 oz)
IP-42A
$59.00

Pluma Loin Steak by Texas Iberico® (16-32 oz)
IP-91A
$69.00

Pluma Loin Steak by Texas Iberico® (32-48 oz)
IP-91B
$99.00

Pork Tenderloin by Texas Iberico® (40-48 oz)
IP-42
$99.00

Pork Cheeks by Texas Iberico® (8-14 oz)
IP-45
(3)
$39.00

Loin Rib Rack by Texas Iberico® (123-144 oz)
IP-92B
$299.00
NEWPork Spareribs by Texas Iberico® (48-64 oz)
IP-13B
$119.00

Pasture Raised Ground Pork by Texas Iberico® (16 oz)
IP-10
$19.00

Loin Rib Rack by Texas Iberico® (99-121 oz)
IP-92A
$249.00
