<img height='1' width='1' style='display:none' src='https://www.facebook.com/tr?id=146610749322321&ev=PageView&noscript=1' />

[object Object]

Authentic Spanish Paella Pans

Our authentic paella pans are from Valencia, the paella capital of the world. Low sides and a broad dimpled surface distribute the heat evenly, encouraging a crunchy soccorat crust. WHICH PAN IS BEST FOR ME? (1) Stainless Steel: for years of use and minimal care: Heavy gauge with gold plated handles. Makes a beautiful display. (2) Traditional: made of sturdy carbon steel. Is the affordable standard in Spanish homes.It does change color and require regular care to avoid rust. (3) Pata Negra: Twice the gauge steel as the traditional for more precise cooking. Please note that paella pans 18" and larger will not fit in a standard-sized oven.

25 Results
  • La Tienda, Williamsburg, VA. © 2019 All Rights Reserved
  • Privacy Policy