Marcona Almonds with Smoked Paprika by Peregrino

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With mild smoked Pimentón de La Vera
Crunchy and rich
Sprinkled with sea salt
Extra large whole almonds
Heart healthy
Size - 3.5 oz/100 gr

These extra large Spanish Marcona almonds are seasoned with smoky Pimentón de La Vera, the same paprika that gives chorizo its wonderfully smoky taste. Aromatic but not spicy, the paprika is the perfect seasoning for the rich, crunchy almonds. They are a flavorful tapa paired with your favorite drink or served with sliced chorizo or jamón.

Marcona almonds are native to Spain, growing in the arid lands near the Mediterranean Sea. The nuts are large and meaty, and not as hard as common almonds. They are a great source of healthy mono-unsaturated fats.

Pimentón de La Vera is Spain's famous smoked paprika. Whole mild peppers are smoked over smoldering encina oak wood, imparting an intense aroma. Milled into a rusty red powder, this paprika is the signature flavor of chorizo sausages and countless Spanish dishes.

Ingredients

Marcona almonds, sunflower oil, sea salt, smoked paprika.

Contains: ALMONDS

Nutritional Information

Serving size 1/4 cup (30g). Servings per container about 3. Calories per serving 200. Total fat 18g (23%), Saturated fat 1.5g (8%), Trans fat 0g, Cholesterol 0mg, Sodium 45mg (2%), Total carbohydrates 4g (1%), Dietary fiber 3g (11%), Total sugars 1g, Added sugars 0g, Protein 7g. Vitamin D 2%, Iron 4%, Calcium 5%, Potassium 5%. * Percent Daily Values are based on a 2,000 calorie diet.

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