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La Tienda's Jonathan Harris demonstrates how to make a tasty bocadillo sandwich with Galician bread, Jamón Serrano and Manchego cheese.
Fire-Roasted Piquillo Peppers by Peregrino
PQ-15
(8)
$18.00$18.00
Galician Bread - Barra Española
BD-37
(123)
4 for $32.00 $29.00
Sliced Serrano Ham by Peregrino, Nitrate Free - 6 oz
JM-01
(96)
$19.00$19.00
Bocadillo Sandwich Kit
JM-73
(28)
$59.00$59.00
