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Cured Meats of Spain Sampler


Cured Meats of Spain Sampler

Taste Why Spain is Famous for Its Hams and Sausages

$114.95jm-45 jm-45 jm-45
  • 5 top-quality cured meats from Spain
  • Freshly sliced and packaged
  • Ideal for quick entertaining & tapas platters
  • Includes acorn-fed Ibérico de Bellota
  • Plus Ibérico and Serrano ham, plus lomo and chorizo

Sample five of our top-selling, mouth-watering cured meats, sure to satisfy all carnivorous cravings! Arrange this flight of delectable Spanish hams, chorizo and pork loin on a platter alongside green olives, guindillas and piquillo peppers for additional flavor and an enticing presentation. Or, simply keep these tantalizing meats on hand for a luxurious tapas spread paired with crusty bread and Spanish cheese.

In Spain, pork has long reigned as king of the culinary world. Salt-cured hams and sausages are central to traditional dishes and cutting edge new cuisine as well. Taste this storied tradition in five of Spain’s most delicious cured meats.

Consider gifting this sampler to the in your life or that friend who always appreciates an incredible spread. We recommend that you serve sliced jamón and chorizo at room temperature to bring out their full flavor.

Spanish cured meats included in this sampler:

- Jamón Ibérico Cured Ham (3 oz)
This famed aged ham has a rich, complex flavor and a melt-in-your-mouth texture. From 100% Ibérico breed pork.

- Jamón Ibérico de Bellota (3 oz)
“De Bellota” means acorns and this rare, exquisite ham derives its flavor from the sweet acorns the free-range pigs indulge in while roaming the oak forests between Spain and Portugal. From 100% free-range Ibérico breed pork.

- Jamón Serrano Cured Ham (6 oz)
This emblematic ham is Spain's most popular and is central to a large variety of tapas and traditional Spanish recipes. Dry-cured for at least a year, it has a mild, saltiness and wonderfully hammy flavor.

- Cantimpalo Chorizo Sausage (6 oz)
This tender cured sausage is made with smoked paprika, garlic and sea salt and cured for over two months. It is famous across Spain for its distinct smoky flavor. All natural.

- Lomo Embuchado - Dry-cured Pork Loin (2 oz)
A whole pork loin is seasoned with smoked paprika, sea salt and garlic and hung to cure in the cool mountain air for three months. This lomo is beautifully marbled and delicious.

(We may substitute products of equal quality for those shown in photo.)

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Customer Reviews

Average rating from 36 reviews
  • "It was devoured"

    Nadia - Baton Rouge, LA May 2020

  • "The Jamon was as good as it was when I had it in Spain. The chorizo is very flavorful! "

    Cathy - Schenectady , NY December 2019

  • "They really loved the meats - totally impressed - thank you !"

    Kate - Arlington, VA May 2019

  • "Everything was so fresh and delish "

    Laura - Colts neck , NJ December 2018

  • "Excellent, delicious products. Shipping important to Chicago. Arrived on time. It was a great gift for Christmas. "

    Rella - Combes, TX December 2018

  • "The sampler was perfect for a party. Everyone enjoyed the delicious variety."

    HEIDI - Temecula, CA December 2018

  • "Sent this to a friend in Miami. He loved it and he is from Northern Italy. His family makes their own Frye’s meats. He was impressed "

    Joseph - Vero Beach, FL December 2018

  • "It's reminded of Madrid "

    Veronica - Wilmington , NC December 2018

  • "very good"


  • "Serrano disappointing"

    Thomas - Idaho Falls, ID September 2018

  • "Based on report from the gift recipients, the ham sampler was excellent and delicious, and much appreciated. From the perspective of the gift sender, everything went smoothly, no hitches. Very satisfied."

    EJW - Pittsburgh, PA January 2018

  • "They substituted other products and I was unhappy with the substitutions. Note the disclaimer that says your order will not necessarily be as described "

    Yyyyy - Omaha, NE January 2018

  • "Awesome to be able to get these products in the States. The well packed, delicious Iberian hams arrived quickly. Thank you for bringing a taste of Spain to us. "

    Spanish - Saint Johns, FL January 2018

  • "I've purchased this a few times for a appetizer and is always a hit"

    Lisa - Cincinnati , OH April 2017

  • "Great and delicious selection. Can't wait to try more of the products! The meat sampler I ordered was a good introduction to Spanish meats. "

    Svetlana - Seattle , WA February 2017

  • "Perfect gift for the foodie in your life"

    Arthur - Glen Oaks, NY May 2016

  • "very good "

    Bob - Lake Worth, FL March 2016

  • "All excellent serrano the best previous order for iberico belota was outstanding"

    Lee - Prescott, AZ January 2016

  • "OK"

    Luis - ALCOBENDAS, LA December 2015

  • "Exceptional."

    Ben - Toledo, OH November 2015

  • "excellent"

    Wil - Mooresville, NC November 2015

  • "The sampler is a great way to try the different hams. We used it with raclette and we all loved it!"

    Denise - SCITUATE, MA December 2014

  • "Our "Cured Meats of Spain Sampler" arrived on the exact day we were informed it would. The packaging was wonderful, the ice-packs were still partially frozen. The exquisite jamon y Puerco flavors I remember from my youth came flooding in from the first bite and stayed until the last nibble. "

    L - Fort Collins, CO December 2014

  • JAMES - LAS VEGAS, NV December 2014

  • doug - wyckoff, NJ July 2014

  • "Wow, this delicious ham brought me back to Spain with the cheese, some cracked olives, a crusty baguette and of course a glass of Rioja. The Serrano was very good but the Iberico hams are incredible! Seems like a lot of money at first but the flavors are so concentrated that you only need a thin slice of each meat. This sampler lasted two of us for six tapas meals!"

    Paula - Denver, Colorado June 2014

  • Erick - SAINT ROBERT, MO June 2014

  • "Best oF The Best, This Sampler was so perfect for my family get together. And the taste was delicious."

    Priscila - San Francisco, CA February 2014

  • Edward - ORACLE, AZ June 2013

  • Sheila - Scottsdale, AZ April 2013

  • "Our guests devoured these meats! "

    Kristine - Hinsdale, Massachusetts January 2013

  • will - tulsa, Oklahoma January 2013

  • "Meats were difficult to peel slices from each slice. Many slices came off together. Each layer of slices should be separated by paper. Taste was less than expected. "

    Gene - Concord, California January 2013

  • "The three different "serrano" hams are excellent; the chorizo is sliced quite thin -- as we like to also use it in other type of prepared dishes; and the lomo even the tast is very good it seemed to us a bit dry."

    Dr. - Arlington, Virginia August 2012

  • "I ordered this for my family for Christmas eve. To say the least the platter turned out to be a major hit. Everyone loved it and couldnt stop talking about how great everything was. I recieved a intial email advising me that some items were backorderd and I would not be able to recieve my order in time. Then a 2nd email was recieved informing me that La Tienda had upgraded two of the items that were backorderd and it woould be sent priority mail to ensure I recieved my order by 12/24. Excellent customer service "

    Pete - January 2012

  • "Wonderful selection of assorted products, full of flavor. Reminds me of a tapas bar - I love tapas!!"

    Deborah - December 2010

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