La Tienda in the Press
The New York Times - April 06, 2005
Buying Like a Chef Is a Click AwayFind the artisanal food of Spain at LaTienda.com
Wholesale suppliers of high-end products like fine cheeses, game, imported condiments and fruit purées, meant mainly for chefs, have opened their warehouse doors to consumers who shop online. Dairyland, a Bronx-based company that is a major supplier to thousands of restaurants in New York and across the country, accepts individual orders at its Web site, www.chefswarehouse.com. There shoppers will find a fresh three-pound pheasant for $24, an eight-ounce package of sliced smoked salmon imported from Scotland for $12.50 and six liters of Badoit water from France for $21.