Unsung Spanish Food Heroes
NEWCrema de Turrón Almond Honey Butter by 1880
TR-20
$18.00
Butifarra White Sausage by Peregrino
CZ-124
(10)
$24.00
Artisan Membrillo (Quince Jelly) from Cal Valls
DT-20
(10)
$12.00
Crunchy Sweet White Garlic
VG-07
(5)
2 for $22.00
Chorizo Chistorra - Basque-Style Cooking Sausage by Peregrino
CZ-65
(12)
$22.00
Chipirones by Conservas de Cambados - Squid in Olive Oil
SE-86
(12)
$26.00
Pork Cheeks by Texas Iberico® (8-14 oz)
IP-45
(3)
$39.00
Quicos Giant Corn Nuts by Peregrino
NT-46
$15.00
Almendras Rellenas Almond Delights by 1880
TR-110
(3)
$19.00
Caperberries - Alcaparrones
CC-02
(4)
2 for $19.00
Tarongina Candied Orange Peels
DT-24
(17)
$17.00
Queso Payoyo Cheese from Andalucía - 1.1 Pounds
CS-130
(12)
$39.00
Cracked Olives with Garlic & Herbs by Peregrino
OL-26
(7)
2 for $16.00
Sliced Spicy Pecan-Smoked Chorizo by Texas Iberico®
IC-39
(2)
$12.00
Tarongina Chocolate Covered Candied Orange Peels
DT-23
(12)
$17.00
Mahón Cow's Milk Cheese by Subaida, D.O. - 1.1 Pounds
CS-23
$39.00
Extra Thick White Asparagus Spears, D.O. Navarra
VG-02
(29)
$19.00
Tender Artichoke Hearts by El Navarrico
VG-80
(2)
$16.00
Tan Handmade Bota Wineskin - Easy Care Latex Lining
BB-06
$79.00
- OUT OF STOCK
Artisan Fuet Sausage by Peregrino
CZ-02
(14)
$19.00
