Receta de Hamburguesas con Pimientos del Piquillo - Roasted Piquillo Pepper Burgers Recipe

Ingredients

• 1jar roasted piquillo peppers
• 1/4cup plus 2 tbsp extra virgin olive oil, plus more as needed
• 4cloves garlic, minced
• 1 1/2lbs ground beef or pork
• 8mini hamburger buns
• Salt and black pepper, to taste
• 8tbsp garlic alioli or mayonnaise, for garnish

Preparation

STEP 1

In a small bowl, combine the roasted piquillo peppers with 1/4 cup of the olive oil and set aside.

Mix together the ground meat, garlic and 2 tablespoons of the olive oil, and season with a pinch each of salt and black pepper. Form the mixture into eight 2-ounce patties.

STEP 2

Preheat a grill to high heat. Grill the patties until their internal temperature reaches 160 degrees, about 5-6 minutes on each side.

STEP 3

Brush the hamburger buns with olive oil and toast on the grill for 1 minute. Spread 1 tablespoon of aioli or mayonnaise onto the bottom half of each toasted bun followed by a burger patty.

Top with the marinated peppers and serve.