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No one knows exactly why this almond cake was named after the apostle St. James. For centuries, each cake has been marked with the cross of the Order of Santiago. Visitors to the great Cathedral of Santiago de Compostela in Galicia, where the relics of the apostle St. James are believed to be buried, see this cake in the window of every pastry shop and restaurant. Delightfully moist and fragrant, it makes a beautiful  addition to a holiday dessert table.

Read the Cake of St. James Tarta de Santiago recipe. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Tarta de Santiago Recipe Online | La Tienda

This special Spanish almond cake is as delicious as it is beautiful.

Cake of St. James Recipe

Receta de Tarta de Santiago

Traditional Crema Catalana often contains citrus and cinnamon, but our version of this custard is made with pumpkin and a variety of spices.  It is so creamy and rich you may never serve pumpkin pie again.

Read our Pumpkin Crema Catalana recipe, rich and creamy. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Pumpkin Crema Catalana Recipe Online | La Tienda

Pumpkin Crema Catalana Recipe

Receta de Crema Catalana de Calabaza

This rustic yet elegant cake is the perfect marriage of quintessential Spanish ingredients - Marcona almonds, orange and lemon zest and extra virgin olive oil. Andalucians have long used heart-healthy olive oil in baking, and we love the lightness and moist texture it delivers compared to butter.

Read our recipe for a rustic yet elegant almond cake. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Marcona Almond Olive Oil Cake Recipe Online | La Tienda

Marcona Almond Citrus Olive Oil Cake Recipe

Receta de Pastel de Almendras Marcona con Aceite de Oliva

Torrijas, a traditional Spanish dessert similar to French toast, are very popular during the Easter season in Spain. Thick slices of day old bread are soaked in sweetened milk and egg, then fried and served with honey syrup.

Read Torrijas Recipe, a traditional Spanish dessert. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Torrijas French Toast Recipe Online | La Tienda

A traditional Spanish dessert similar to French toast, very popular during the Easter season in Spain.

Torrijas - Spanish Style French Toast Recipe

Receta de Torrijas

A decadent dessert for those who love the perfect combination of dark chocolate and sea salt, made with anise tortas de aceite, high quality dark chocolate and extra virgin olive oil.

Read our recipe for a decadent chocolate dessert. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Reimagined Pan con Chocolate Recipe Online | La Tienda

A decadent dessert for those who love the perfect combination of dark chocolate and sea salt.

Reimagined Pan con Chocolate Recipe

Receta ​Reinventada ​de Pan con Chocolate 

Spain’s classic Christmas cake (really more like a sweetened bread), roscón de reyes is served on Three Kings Day, or El Día de los Reyes Magos. Across Spain, children wait for the kings to arrive bearing gifts. The night before, there is a parade in every village, town and city, with the kings throwing candy into the crowd. Traditionally the children leave out their shoes at bedtime, hoping the Magi will fill them with sweets (naughty children get lumps of coal). The next day, presents are exchanged and families gather to feast and celebrate. Central to the celebration is the roscón de reyes, or Kings’ Cake. A little ceramic figurine or coin is hidden inside, and whoever finds it gets good luck for a year. But if you find the dried bean instead, you must buy the cake the following year!

Try the recipe for Three Kings Day Cake Roscon de Reyes. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Try Three Kings Day Cake Recipe Recipe Online | La Tienda

Spain’s classic Christmas cake (really more like a sweetened bread), roscón de reyes is served on Three Kings Day.

Three Kings Day Cake Recipe

Receta de Roscón de Reyes

Turrón de Jijona is one of the most traditional Spanish sweets. Here the rich, creamy almond candy is paired with honey, sugar, eggs, milk and cream to make the perfect ice cream for hot days or the final touch for Christmas dinner. We served this ice cream to a friend from Jijona, Spain, and she declared it was the best she had ever had. We hope you think the same!

Discover the recipe for Almond Honey Turron Ice Cream. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Almond Honey Turron Ice Cream Recipe Online | La Tienda

The traditional Spanish sweet is paired with honey, sugar, eggs, milk and cream for a perfect dessert.

Creamy Almond and Honey Turrón Ice Cream Recipe

Receta de Helado de Turrón de Jijona

Españoletas Aragonesas are a beloved sweet from Aragón that show how simple ingredients can create something truly delightful. These cake‑like cookies offer comforting flavors that feel straight from a Spanish home kitchen. With just ten minutes of preparation, they’re an easy way to bring authentic Spanish baking to your table.

Read the recipe for simple yet beloved Spanish cookies. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Traditional Spanish Cake Cookies Recipe | La Tienda

Españoletas Aragonesas are soft, cake‑like cookies from Aragón that use simple ingredients to deliver comforting, home‑style Spanish flavor in just minutes.

Spanish Cake Cookies Recipe

Receta de Españoletas Aragonesas

Spanish Dessert Recipes | La Tienda

Dessert

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