- Striking stainless steel pan
- Care-free -- No seasoning required
- Dimpled surface for even heat
- Safe for use with induction cooktops
- Size - 13 in/34 cm
This is the ultimate paella pan. It is a work of art worthy of being displayed on your kitchen wall with its handsome gold plated handles. It is a wonderful gift - perhaps for yourself too!
Because it is polished stainless steel the pan is virtually care free. Just wash it with soap and water and it is as good as new. There is no need to worry about seasoning, staining or any kind of rust.
The pan bottom is dimpled in order to spread heat evenly. You can use this paella pan either in the oven, on top of the stove, or on an outdoor grill. This size pan makes enough paella for a dinner for four people --- and what an attractive way to serve your creation!
All of our paella pans are made by a family in Valencia with over 50 years of experience in producing the finest cookware for paella.
18/10 gauge stainless steel. Safe for use with induction cooktops.
You May Also Need
May We Suggest
"Excellent, very satisfied with this paella pan."
Ana S. - Hawthorne, NJ - Sep 25, 2017
"Great pan. I've only used it once, for my first paella, however I like the fact that it is stainless steel and it has fairly low maintenance. For easier cleanup, I simply let the pan soak in some soap and water."
Chris V - Toronto, ON - Aug 1, 2017
"Have these in the larger size and love them! Perfect for a vegetarian option for a crowd."
linda Conaty - kenilworth, IL - May 15, 2016
"Great pan, cleans easily, makes great paella."
Robert Chioffe - Staten Island, NY - Dec 7, 2015
John Pearce - Melbourne, FL - Jul 20, 2014
"As described - do not see need for gold handles, but pan cooks well and cleans up easily."
AJ - Santa Fe, NM - Jun 23, 2014
"I very nice and good-looking pan. Gold plating the handles was sort of silly and unnecessary, but no harm was done, other than raising the price a bit."
ALFRED JONAS - BISCAYNE PARK, FL - Mar 31, 2013
"These are beautiful pans that work well and clean up very fast. I bought two 13-in. pans so I can make paella indoors -- they fit my stove better than a larger pan."
slp - May 5, 2010