Sardinillas in Olive Oil with Padrón Peppers by Ramón Peña

Sardinillas in Olive Oil with Padrón Peppers by Ramón Peña

Tiny Sardines in Olive Oil with Roasted Padrón Pepper

Item: SE-170 |

All Natural

$19.00

Store unopened tin in a cool, dry place. Once opened, transfer seafood to a sealed container, refrigerate and consume within 1 to 2 days.

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