Love these dishes. Have a whole set but had to lug them home from Spain.

Mary Britton - Tucson, AZ

July 2014

This is a beautiful stove to table option for cooking. I love this casserole!

Grace Knaak - Rochester, NY

March 2014

Sabrina - Terrebonne, Quebec

January 2013

very useful; great for cooking in & serving from

Bill Woodhouse - Hampstead, North Carolina

January 2013

I have many of Cazuelas and have started using them on an open fire to cook outside. I cured them all before using and also make sure there is moisture for the food to cook with. I love them , the food comes out great and stays warm for a long time.

mlj - Wilmington, Massachusetts

September 2012

I love all my cazuela and have been using them in the oven and on the stove with a heat diffuser. I've made sauces, beans, soups and stocks.

Tom NYC

April 2011

SR

May 2010