Texas Iberico® Bacon is the ultimate, lightly smoked with oak wood to deliver a rich, balanced flavor that’s simply irresistible. Crafted with care from Iberico pork bellies, each smoky bite will melt in your mouth. This bacon will elevate any breakfast or burger or enjoy it on its own for a savory treat.
Raised in the heart of the Texas Hill Country, these 100% Iberico pigs forage for mesquite beans, acorns and prickly pear. Roaming freely for over 18 months—three times longer than commercial pigs—these pigs produce deeply marbled, flavor-packed pork that’s unmatched in quality and taste.
It was selected as a 2026 sofi™ Gold Award finalist, the gourmet food industry's most prestigious honor.
