- Premium white Bonito tuna by Ortiz
- Hand-caught in the Cantabrian Sea
- Not your supermarket variety!
- Size - 3.95 oz/112 gr
Bonito del Norte is considered by Spaniards the finest of tunas. This thin, white fish has a mild flavor and is lower in fat than other varieties of tuna. Each is line-caught individually and packed in olive oil to keep it moist and flavorful.
Colman Andrews, former Editor-in Chief of Saveur Magazine, writes that Bonito tuna is "one of the great gastronomic pleasures of every day life."
The delicate flavor and texture of Bonito tuna is preserved by the ecological and dolphin-safe line-catching method, as it avoids the stress damage caused by harvesting by net. Enjoy this delicious tuna in salads, sandwiches, or as a stuffing for piquillo peppers.
Warning: once you taste this silky smooth tuna, you may never buy another tin of ordinary tuna!
White tuna, olive oil and salt.
Service size 1 can . Calories 160, Fat calories 100. Total fat 11g (17%), Sat. fat 2g (10%), cholesterol 15mg (5%), sodium 360mg, (15%), total carb 0g, (0%), fiber 0g ( 0%), sugars 0g, protein 14g. Vitamin A and C 0%. Calcium 2%, Iron 4%. * Percent Daily Values are based on a 2,000 calorie diet.
All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.
May We Suggest
"wish the tins were bigger!"
"I decided to try this tuna after reading the reviews and telling the truth, the taste exceeded my expectation. Very tasty, just perfect tuna for snacking."
"This is so delicious! Supermarket tuna doesn't come close."
"Once you try this tuna,you will not go back to the "other" kind again. Nice and firm, great in salads or for "pintxos". "