La Tienda in the Press
Newsday - November 29, 2006![]() A gift of food is only a click awayInternet shopping for holiday fareBeth DeCarbo, Special to Newsday Premium ingredients to make Spanish paella - Calasparra rice, saffron from La Mancha, smoked paprika, roasted peppers, seafood bouillon and, for purists, the pan. $75. latienda.com |