Spanish Grilling Pork

Central to Spanish cuisine is the parrilla, or grill, fueled with natural charcoal or grapevine cuttings. Depending on the region of Spain, you will enjoy grilled chorizo, butifarra, chistorra or morcilla sausages, sizzling hot and full of flavor. Grilled lamb chops and aged steak are a favorite, but pasture-raised Ibérico pork is arguably the finest meat for the grill. Fresh fish and shrimp are another classic grilled food. Like most Spanish food, enjoy these grilled Spanish classics simply, with good crusty bread and a glass of Spanish wine.

Central to Spanish cuisine is the parrilla, or grill, fueled with natural charcoal or grapevine cuttings....

BEST SELLER
Artisan Cooking Chorizo Sausage by Peregrino
CZ-50
(77)
$24.00$24.00
Acorn-Fed Ibérico Pork Tenderloin (Solomillo) by Montaraz (13-17 oz)
IP-68B
(2)
$42.00$42.00
Grilling Sampler of Spanish Sausages (2.25 Pounds)
CZ-37
(17)
$75.00$75.00
Acorn-Fed Ibérico Pork Loin Steak (Pluma) by Montaraz (20-26 oz)
IP-66B
$79.00$79.00
Spicy Artisan Cooking Chorizo Sausage by Peregrino
CZ-73
(17)
$24.00$24.00
Acorn-Fed Ibérico Pork Skirt Steak (Abanico) by Montaraz (9-14 oz)
IP-69A
$39.00$39.00
NEW
Linguiça Smoked Cooking Sausage
CZ-136
$19.00$19.00
BEST SELLER
Butifarra Sausage with Ibérico Pork
CZ-76
(9)
$29.00$29.00
Acorn-Fed Ibérico Pork Shoulder Steak (Presa) by Montaraz (18-24 oz)
IP-65A
$89.00$89.00
Acorn-Fed Ibérico Pork Flank Steak (Secreto) by Montaraz (28-36 oz)
IP-67B
$109.00$109.00
Acorn-Fed Ibérico Pork Tenderloin (Solomillo) by Montaraz (8-12 oz)
IP-68A
$35.00$35.00
BEST SELLER
Ibérico Morcilla - Black Sausage from Spain by Fermín
CZ-87
(13)
2 for $25.00$25.00
NEW
Ultimate Ibérico Grilling Selection
IP-79
$325.00$325.00
Acorn-Fed Ibérico Pork Loin Steak (Pluma) by Montaraz (13-19 oz)
IP-66A
$69.00$69.00
Ibérico Pork Cooking Chorizo by Peregrino
CZ-125
$32.00$32.00
BEST SELLER
Mini Cooking Chorizo Links by Peregrino
CZ-120
(5)
$24.00$24.00
Butifarra White Sausage by Peregrino
CZ-124
(8)
$24.00$24.00
NEW
Pork Spareribs by Texas Iberico® (32-48 oz)
IP-13A
$89.00$89.00
NEW
Pork Spareribs by Texas Iberico® (48-64 oz)
IP-13B
$119.00$119.00
Chorizo Chistorra - Basque-Style Cooking Sausage by Peregrino
CZ-65
(11)
$25.00$25.00
Acorn-Fed Ibérico Pork Flank Steak (Secreto) by Montaraz (19-27 oz)
IP-67A
$89.00$89.00
Acorn-Fed Ibérico Pork Shoulder Steak (Presa) by Montaraz (25-32 oz)
IP-65B
$99.00$99.00
Boneless Pork Shoulder by Texas Iberico® (96-120 oz)
IP-94A
$229.00$229.00
Acorn-Fed Ibérico Pork Grilling Sampler
IP-14
$185.00$185.00
Artisan Morcilla with Rice by Peregrino (Black Sausage)
CZ-126
(3)
$22.00$22.00
Acorn-Fed Ibérico Pork Skirt Steak (Abanico) by Montaraz (15-20 oz)
IP-69B
$50.00$50.00
Duo of Cooking Chorizos by Peregrino
CZ-134
$45.00$45.00
Loin Rib Rack by Texas Iberico® (123-144 oz)
IP-92B
$299.00$299.00
Pluma Loin Steak by Texas Iberico® (16-32 oz)
IP-91A
$69.00$69.00
Pork Tenderloin by Texas Iberico® (20-29 oz)
IP-42A
$59.00$59.00
Pork Tenderloin by Texas Iberico® (30-38 oz)
IP-42B
$79.00$79.00
Texas Iberico® Center Cut Pork Loin from Pasture Raised Pork (25-35 oz)
IP-93
$89.00$89.00
Pluma Loin Steak by Texas Iberico® (32-48 oz)
IP-91B
$99.00$99.00
Pork Tenderloin by Texas Iberico® (40-48 oz)
IP-42
$99.00$99.00
Loin Rib Rack by Texas Iberico® (99-121 oz)
IP-92A
$249.00$249.00
Baby Back Ribs by Texas Iberico® (8-16 oz)
IP-44B
$29.00$29.00
Artisan Morcilla with Onions by Peregrino (Black Sausage)
CZ-128
(5)
$22.00$22.00
Boneless Pork Shoulder by Texas Iberico® (121-160 oz)
IP-94B
$299.00$299.00
Pork Cheeks by Texas Iberico® (8-14 oz)
IP-45
(3)
$39.00$39.00
OUT OF STOCK
Baby Back Ribs by Texas Iberico® (16-32 oz)
IP-44
(2)
$55.00$55.00