<img height='1' width='1' style='display:none' src='https://www.facebook.com/tr?id=146610749322321&ev=PageView&noscript=1' />

Receta de Tostadas con Sobrasada y Queso Tetilla - Sobrasada and Tetilla Cheese Toasts Recipe

La Tienda Kitchens

  • 45 minutes
  • 8 servings
Sobrasada and Tetilla Cheese Toasts Recipe
Crisp toast rounds baked with savory Sobrasada and melted Tetilla make for a scrumptious appetizer. Sobrasada is a soft sausage with origins in the Balearic Islands. It has the smoky flavor of chorizo, but a smooth texture perfect for melting under a broiler.
Rated 4.5 Stars


Click this icon above
to add items to your cart
Chef View


Place bread slices on an ungreased baking sheet. Bake at 400°F for 8-10 minutes, or until lightly browned. While bread is baking, slice Tetilla cheese into 36 small pieces, each about 1 1/2 inches in diameter. Then slice Sobrasada into 36 thin rounds, each about 1/8 inch thick.
Remove bread from oven. Layer one slice of Sobrasada followed by one slice of Tetilla cheese on each piece of toasted bread. Return baking sheet to oven and bake for approximately 10 minutes, or until cheese is melted and slightly browned. Serve warm.

Reviews (2)

Login or Register to review this recipe

December 2017

Rated 5 Stars

Have never seen a spreadable chorizo before. Tried this and is wonderful. Great flavor, used with gouda cheese which I had on hand and small rye rolls. Flavors worked well together. Will definitely purchase again.

October 2016

Rated 4 Stars