- Delicious tapas crackers
- Hand formed in Valencia
- Olive oil, raisin and olive flavors
- Great for meats, cheeses and canapes
- Stays crunchy for hours even with toppings
- Size - 7.4 oz/210 gr
Showcase your tapas bites with these truly artisan crackers from Valencia! These hand formed crackers are crunchy and flavorful, able to hold your favorite spreads, cheeses and cured meats while staying crisp and delicious. This variety pack includes three tasty flavors - original olive oil, raisin and olive.
These tasty crackers are formed individually by hand in Valencia. They are the perfect size to hold a slice of chorizo or any kind of tapa. And the traditional recipe keeps them crunchy for hours, even when they are supporting the creamiest of canapes or montaditos.
Our partners created this variety pack to pair with a variety of tapas. The original, sometimes called a regaña, features olive oil. This pack contains two new flavors, one with chopped raisins and another with olives. The raisin crackers are great with cheeses and spreads. The olive version is great with cheeses, but also pairs well with anchovies and cured meats. These crackers have so much flavor, we often enjoy them with no topping at all!
For your next tapas party or wine and cheese event, these tasty tapas crackers will be the supporting cast in your spread, allowing every ingredient to shine.
Traditional crackers: wheat flour, extra virgin olive oil, yeast, sea salt, rye flour, ascorbic acid (an acidulant), calcium carbonate (an anti-caking agent) and soy lecithin (an emulsifier). Contains: wheat, rye and soy.
Raisin crackers: wheat flour, sunflower oil, raisins, yeast, sea salt, rye flour, ascorbic acid (an acidulant), calcium carbonate (an anti-caking agent) and soy lecithin (an emulsifier). Contains: wheat, rye and soy.
Olive crackers: wheat flour, extra virgin olive oil, olives, yeast, sea salt, rye flour, ascorbic acid (an acidulant), calcium carbonate (an anti-caking agent) and soy lecithin (an emulsifier). Contains: wheat, rye and soy.
All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.
May We Suggest
"Crackers too hard and dry"
StephanieC - Cedar Falls November 2016
Reply from La Tienda
These olive oil crackers are firm, so they can hold up to toppings without getting soft.
"Very different than our American crackers. Delicious with cheese! Loved them all. "
Kathy - Belleville, IL April 2016