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Spicy Artisan Cooking Chorizo Sausage by Peregrino

Spicy Artisan Cooking Chorizo Sausage by Peregrino

Mildly Spicy - All Natural

Item: CZ-73

| US Only

18 Reviews
$24.00 $16.00

Perishable

  • Mildly spicy cooking sausage
  • With smoky Pimentón de La Vera paprika
  • Great for grilling or paella
  • Heritage pasture-raised pork
  • Made in U.S. with Spanish spices
  • Size - 12 oz/340 gr

Our spicy artisan cooking chorizo adds a little heat to our popular cooking chorizo! It grills up juicy and smoky, with a mild spiciness that is addictive.

We use only the very best ingredients. Pasture-raised Duroc pork is seasoned with smoked Pimentón de La Vera paprika, sea salt and fresh chopped garlic for authentic flavor. The spicy paprika adds a delicious smoky taste and a warm spiciness to the sausage. It is packed in a natural casing for a satisfying bite.

This chorizo is delicious on the grill and great for your next Spanish paella. It can also be enjoyed as a breakfast sausage or simmered in red wine.

Your chorizo will arrive frozen. It can be stored refrigerated for a few days or frozen until its best-by date. U.S. Made and USDA inspected.

Note: This product complies with all federal labeling and food safety requirements. We happily eat this product at home ourselves, but California requires the following warning.


CA WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.

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