<img height='1' width='1' style='display:none' src='https://www.facebook.com/tr?id=146610749322321&ev=PageView&noscript=1' />

[object Object]
Sardines in Escabeche Sauce by José Andrés Foods

Sardines in Escabeche Sauce by José Andrés Foods

Small Sardines in Olive Oil and Vinegar Sauce - Featured in Food & Wine Magazine

All Natural

Write a review
  • Tender small sardines
  • Prepared in traditional marinade with herbs
  • Serve with bread or on salad
  • Presented by celebrated chef José Andrés
  • Made by the artisans at Los Peperetes
  • Size - 4.23 oz/120 gr tin

A few words about this item from chef José Andrés:

These sardines are truly a taste of Spain. Fished with centuries-old methods from the waters of Galicia, which give the sardines a succulent flavor, they are prepared in 'escabeche,' a classic marinade of olive oil, vinegar, paprika, salt and spices. Rich in B vitamins, minerals and a natural source of omega-3, just open and serve with a bottle of good wine for an exciting, healthy treat.

May We Suggest

  • La Tienda, Williamsburg, VA. © 2019 All Rights Reserved
  • Privacy Policy
ShareThis Copy and Paste