Duo of Sliced Chorizo & Lomo Dry-Cured Pork Loin

Duo of Sliced Chorizo & Lomo Dry-Cured Pork Loin

Sliced Spanish Sausages

Item: CZ-45 |

US Only |

All Natural

$23.00

Perishable

Can I eat cured chorizo without cooking it?
Yes, cured chorizo is ready to eat straight out of the package. No cooking is required.

How should I store sliced chorizo?
Sliced chorizo may be kept at room temperature for several days unless the packaging states otherwise. For longer-term storage, it should be refrigerated.

What’s the best way to serve cured sausage?

To enjoy the best flavor and texture, always serve cured sausage at room temperature.

How should I store leftovers?

Wrap any leftovers tightly in plastic and refrigerate them. They can be stored in the fridge for up to one week.

Are small white crystals on the sausage safe?

Yes, small white amino acid crystals may appear and are completely safe to consume.

What signs indicate the sausage should not be eaten?

 If the sausage has green or black mold or gives off an unpleasant smell, it should not be consumed.

How are perishable items shipped?

La Tienda ships refrigerated items in a recyclable cooler or insulated package with frozen ice packs to arrive in top condition. 

How will my order be packed?

La Tienda packs products carefully to ensure they arrive in top condition. Cold items are packed with insulated packaging and ice packs to preserve freshness. Items will arrive in La Tienda branded boxes.

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