Crispy Corn with Smoked Paprika by Peregrino

New

Description
Ingredients
Use and Care
Video
Other Items

With smoked Pimentón de La Vera
Chorizo-like flavor
Addictively crunchy
Mildly spicy
Size - 3 oz/85 gr

Crispy corn is a Spanish favorite, and with smoked paprika seasoning, this version is irresistible. Seasoned with smoky Pimentón de La Vera, which is used to flavor Spanish chorizos, this crunchy snack tastes a lot like the classic Spanish sausage. A mild spiciness enhances the taste even further.

This crispy corn is a classic at tapas bars in Spain, perfect served with a cold caña of beer. It pairs nicely with aged Manchego cheese and sliced chorizo, and is a great addition to a charcuterie board.

Ingredients

Corn, sunflower oil, sea salt, smoked paprika and natural flavor.

Nutritional Information

Serving size 1/4 cup (30g). Servings per container 3. Calories per serving 120. Total fat 5g (6%), Saturated fat 1g (5%), Trans fat 0g, Cholesterol 15mg (5%), Sodium 140mg (6%), Total carbohydrates 14g (5%), Dietary fiber 8g (29%), Total sugars 0g, Added sugars 0g, Protein 1g (2%). Vitamin D 0%, Iron 0%, Calcium 0%, Potassium 0%. * Percent Daily Values are based on a 2,000 calorie diet.

All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.