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Home/Sausages/Cooking Sausages/
Artisan Cooking Chorizo Sausage by Peregrino

Artisan Cooking Chorizo Sausage by Peregrino

Artisan Cooking Chorizo Sausage by Peregrino

Great for Grilling or Paella

Item: CZ-50

| US Only

76 Reviews
$22.00

Perishable

Best Seller
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4.8

4.8

76 ReviewsWRITE A REVIEW

Excellent addition to multiple different dishes. Have even used it at breakfast.

Russ Ellenberg - Richmond, VA

May 2025

Distinctive Spanish flavor

Ed - Cherry hill, NJ

April 2025

Excellent product and services

Kim Howard - Longview, TX

November 2024

This cooking chorizo is delicious in lentils alubias tortilla garbanzos and many other dishes

Sylvia G Solis - beverly hills, CA

November 2024

One of the best chorizos I have ever had. I use them for making paella and also for a Spanish stew, Asturian Fabada.

Margarita Hill - San Luis Obispo, CA

June 2024

A great chorizo to cook in soup or place in Paella

Julie Paulson - Tucson, AZ

June 2024

Perfect for my paella

Brian Mitchell - Melbourne, FL

February 2024

Very good product

Felicia Gomez - Brentwood, NY

December 2023

Tender, flavorful and addictive. One of the best cooking chorizos I have ever had. Highly recommended.

Pascual - St petersburg, FL

December 2023

Very scrumptious sausage!

Edward Donohue - Staten Island, NY

May 2023

Outstanding flavor and versatile. Can be eaten as a breakfast sausage or as a hot dog.

Stephen Conrad - Charlotte, NC

February 2023

Delicious flavor. Added awesome texture and color to my paella

Andrew Nelson - Dallas, TX

February 2023

Great to accompany a good egg breakfast. Excellent. Wonderful flavor.

Marshall - Bedminster, NJ

November 2022

I haven't tried this chorizo yet however, La Tienda has provided me with high quality products before. I wanted to mention cooking in a good dry or slightly sweet cider is another wonderful way to prepare this sausage. Serve with sauteed onions and small waxy potatoes takes me back to the sidrerias of Asturias and Galicia! Will be buying soon.

Paul L Bonge - Biloxi, MS

October 2022

Great

Dan Holt - Abilene, KS

August 2022

Delicious

Marybeth - Washington, DC

June 2021

Delicious

Ran - Hobe Sound, FL

June 2021

These are the best chorizo sausages I have ever had. Great flavor and no weird chunks of whatever that is in every other sausage I have bought. Highly recommend.

Carol - Beverly, MA

May 2021

The best chorizo I ever had

Raquel Paredes - New York, NY

October 2014

CARLA MCTAGUE - FRUITLAND PARK, FL

August 2014

JUANITA NICHOLS - SANTA MARIA, CA

July 2014

victor brandt - calabasas, CA

July 2014

I am never disappointed in the Artisan Chorizo.

Armando Perruc - New Hartford

July 2014

Authentic flavor, was great on the grill.

Robert Meagher - Greenfield, NH

June 2014

Bien excelente

Frank Araujo - Sacramento, California

June 2014

Robert Mayer - Jamaica Plain, Massachusetts

June 2014

PATTI ELLIS - ATLANTA, GA

April 2014

Delicious!

Drew Mello - Sebastian, FL

April 2014

Susana Garten - Rockville, MD

April 2014

The Chorizo sausage arrived fresh and it was delicious in my paella.

ANN MURCHISON - WASHINGTON, DC

March 2014

I bought these for paella since I like cooking chorizo as well as the harder cured chorizo in mine. They didn't make it...we ate them and had to reorder. Smoky, delicious, incredible flavor.

lynne - evanston, IL

August 2013

George Kirby - MAHWAH, NJ

June 2013

These Artisan sausages and fabada beans are absolutely wonderful. After our recent trip to Spain I wanted to see if I could get close to duplicating the meal. Happily the ingredients were perfection. I will be ordering more and more.

MARGUERITE CAHILL - WIMBERLEY, TX

June 2013

Michael Frank - Seattle, WA

June 2013

Delicious sausage, giving great flavor to my dishes.

Ines Peek - Selden, NY

June 2013

Frederick Locke - Wilmington, NC

June 2013

LUIS BELLO-LEON - GERMANTOWN, MD

June 2013

Good but certainly not the "real deal" like what you get in Spain. Unfortunately, it's the best we can get living in the U.S.

Charlie Diaz - Huntersville, NC

May 2013

This is the most flavorful cooking chorizo I've ever tasted. It's now my go-to when I need or want chorizo in a dish.

Eric Henson - Woodbridge

May 2013

TIMOTHY MICHEL - Chicago, IL

May 2013

EDWARD POVINELLI - FORT PIERCE, FL

April 2013

Michael Boggan - Kingsport, TN

April 2013

pamela ORTIZ - COLUMBUS, IN

April 2013

they were delicious, but disappointed that it has sodium nitrate in them

jk - KETCHUM, ID

March 2013

Excellent tasting chorizo. Would go well with pasta and any rice dishes. The chorizo gives a balance flavor of the spices along with the ground pork mixture. I highly recommend this chorizo sausage. It's truly special.

Hildelitha Barrientos - Plainfield, IL

March 2013

Ron Michels - Livermore, CA

March 2013

Best Chorizo I have ever had. If you think you don't like Chorizo you have never tasted this Chorizo!

Lupeta Mahoney - Big Pine, CA

March 2013

Can always count on your company for great and wonderful service and quality!

PHILLIP RAMSEY - LEXINGTON, SC

March 2013

Very authentic tasting chorizo, excellent with lentejas and also fried in chunks and served with crusty bread. Yummy!

Rose Oittinen - Granite Falls, WA

February 2013

MARY QUINN - RENO, NV

February 2013

Good product

Terry Roberts - Farmington, CT

February 2013

Gemma - Indianapolis, IN

February 2013

John Wass - Lexington, MA

February 2013

perfect for paella, huevos a la flamenca and so many dishes calling for a condiment level chorizo component

Bill Woodhouse - Hampstead, North Carolina

January 2013

Kristine Hazzard - Hinsdale, Massachusetts

January 2013

always delicious!

Cecilia Benz - Chicago, Illinois

January 2013

Absolutely amazing taste. Will definitely reorder

Stephane Girois - Norfolk, Virginia

September 2012

I shared it with my sons and we all like it very much.

Fatima carreira - Lincoln University, Pennsylvania

August 2012

The best Chorizo Sausage that we have experienced since moving back from Barcelona. My husband's Paella is out of this world and this Chorizo adds immensely to the flavor. Also delicious with eggs for breakfast.

Dr. Barbie - Yucca Valley, California

July 2012

This delicious chorizo came packed with ice bags to keep it fresh. It was wonderful marinated in Rioja and then roasted in a slow oven. Made great pinchos!

Christine Frances - Mankato, Minnesota

June 2012

Excellent, delicious. This is the chorizo I grew up with, and loved eating. We will be ordering more. One review noted in a sauce, sounds great and will try. We have enjoyed all the products we have purchased. Thank you La Tienda.

Richard L. Martinez

December 2011

Delicioso chorizo, la textura y el sabor le dan gran calidad .

Yeye Holguin

July 2011

These are the best cooking chorizos we have ever tried. My wife and I enjoyed them very much.

Walt B

June 2011

Great on the BBQ

jeff

June 2011

Excellent for Paella, not greasy. We removed the outer skin and threw into the pan where we coarsely smashed it with a large kitchen spoon and turned out great

abelardo gonzalez

May 2011

I have been making a killer paella for years. But these sausages raised it to the next level. I can't wait to do it again.

Arte

December 2010

Delicious.

Sharyl Perkett

August 2010

Probably the best chorizo I've tasted! The seasoning is just right. Even my \"picky\" guests enjoyed it.

Fatima R

July 2010

Great sausage...

JMG

June 2010

david Quinones

June 2010

These sausages were so great on the grill, we always serve sausages at our BBQ and these have been by far the best sausages we have served.

Carlos C.

June 2010

Howard Ludecker

May 2010

hans gartner

May 2010

These are great. Have used them for breakfast, appetizers, fritatas and Spanish rice. Great on the grill also with whatever veggie you throw on.

agnet

March 2010

Great chorizos. Perfect for frying and eating by itself or using in eggs, etc. Much softer than other chorizos offered on this site. Very tasty.

Tony Garcia

July 2009

Excellent! We fry it and almost at the very end add some nice red wine and it makes a great appetizer. Make sure you have lots of bread to dip up the juice! Also try it in pasta sauce - delicious!

Luis

July 2009

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