Marcona Almonds with Rosemary by Peregrino
- Crunchy whole almonds
- Natural rosemary leaves
- A tasty, healthy snack
- Great for tapas or charcuterie boards
- Size - 3.5 oz/100 gr
The sweet, almost buttery quality of Marcona almonds pairs beautifully with the herbal aroma of fresh rosemary. The well-rounded flavors combined with the tender, yet crunchy texture of this prized nut makes a highly enjoyable nibble. Serve with your favorite vino, along with an aged Spanish cheese and sliced chorizo.
Marcona almonds grow exclusively near the Mediterranean coast of Spain and are truly the finest almonds in the world. They are cherished for their delicate texture and rich flavor.
Marcona almonds are carefully sautéed until golden brown. The crowning touch is a light sprinkling of fresh rosemary leaves and sea salt.
Marcona almonds, sunflower oil, sea salt, rosemary.
Serving size 1/4 cup (30g). Servings per container about 3. Calories per serving 200. Total fat 19g (24%), Saturated fat 2g (10%), Trans fat 0g, Cholesterol 0mg, Sodium 150mg (7%), Total carbohydrates 3g (1%), Dietary fiber 2g (7%), Total sugars 1g, Added sugars 0g, Protein 7g. Vitamin D 2%, Iron 4%, Calcium 5%, Potassium 5%. * Percent Daily Values are based on a 2,000 calorie diet.
All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.
Use and Care
Store in a sealed container in a cool, dry place. For longer storage, store in an airtight container in the refrigerator or freezer.
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