Dark Chocolate Covered Almonds by Pancracio
- Caramelized almonds in dark chocolate
- Made with Marcona almonds
- Handmade in Valencia
- 64% dark chocolate
- 15 to 20 pieces
- Size - 2.47 oz/70 gr
Pancracio is an artisan chocolatier in Spain that makes incredible bonbons. These chocolate covered caramelized almonds are a gourmet treat to savor on their own or with a mug of coffee or with a glass of sparkling Cava.
These bonbons start with toasted and caramelized Marcona almonds. Each crunchy almond is then coated in rich 64% cacao dark chocolate, then rolled in cocoa powder. Beautifully packaged in a Pancracio box, these bonbons are a fun gift for the chocolate lover.
The award winning Pancracio brand was born in Cádiz, in Andalucía, and now many of its chocolates are produced in Valencia. Pancracio promises their chocolate comes from fair trade sources and sustainable cultivation.
Milk chocolate 38% cocoa (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour, salt); dark chocolate 64% cocoa (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour), caramelized almond 35% (Marcona almond 80%, sugar and water), almond paste, cocoa powder, salt.
All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.
Use and Care
Store in a cool, dry place.
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