- Delicious fresh cooking sausage
- Perfect for grilling or pan frying
- Mild, seasoned with garlic
- Small 'bombon' links
- US made from an Argentinian recipe
- Size - 16 oz/1 lb
Add the authentic flavor of Argentina to your grill! These tasty little sausages are ready to be cooked 'a la parilla' over charcoal, or in a cast iron skillet. Mildly seasoned with garlic, they are not spicy. Serve with fresh bread and a big spoonful of chimichurri sauce.
We work with a small family sausage maker that uses a classic recipe from Argentina. You can store these sausages refrigerated for 30 days or frozen for up to 3 months. Use within a week of opening.
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"Arrived promptly and was delicious cooked on outdoor grill!"
Mdee - Cleveland, OH - Jul 8, 2017