XL Calasparra Paella Rice by Peregrino - 11 lbs

This ample five kilo sack of Calasparra Rice will serve the needs of all rice lovers. This special paella rice is planted in cool mountain water and grows 30% slower than other rice types. This longer growing cycle produces rice kernels that are exceptionally dehydrated - ready to absorb even more of the tasty broth for your paella or other Spanish rice dishes.

Calasparra rice is grown in the mountains of the region of Murcia in Spain, where it enjoys pure mountain water irrigation, unlike the usual rice fields by the ocean. Each bag is individually numbered at the farm. This rice is totally free of all pesticides and herbicides, and in fact no chemicals of any kind are added during processing.

How should paella rice be stored before cooking?

Unopened packages of paella rice should be kept in a cool, dry place away from direct sunlight and moisture. A pantry or cupboard is ideal for maintaining freshness and texture.

What is the best way to store cooked paella rice?

Once cooked, allow the rice to cool slightly, then transfer it to an airtight container and place it in the refrigerator. For optimal quality, use within two to three days.

How will my order be packed?

La Tienda packs products carefully to ensure they arrive in top condition. Items will arrive in La Tienda branded boxes.