La Tienda in the Press
Martha Stewart - March 29, 2019
What Is a Paella Pan? (And Do I Really Need One?)This wide, shallow pan does make for the best paella but there are alternatives
Chances are you've seen a paella pan-the wide, shallow cooking vessel used to make the Spanish rice-and-meat (or seafood) dish of the same name. But have you ever cooked paella in one? If you're thinking of taking the plunge and getting a paella pan of your own, here's what's you need to know.