La Tienda in the Press
The Daily Meal - April 24, 2013
Catalan Spring Onion FeastIf you don't know calçots, you don't know your onions
The calçotada is a late winter and early spring ritual in Catalonia, and especially around the town of Valls, about 10 miles north of the old Roman Iberian capital of Tarragona. A calçotada is a feast built around calçots, which in turn are green onions that are as long and fat as leeks.