- Adds great flavor for cooking
- Melts into soups and sauces
- A classic ingredient in Peruvian cooking
- Imported from Peru, by Inca's Food
- Size - 7.5 oz/212 gr
This creamy, flavorful garlic paste is perfect for cooking your favorite recipes. Because it is so smooth, it will blend into soups, stews and sauces, adding delicious flavor without changing the texture.
Creamy garlic, or liquefied garlic, is a very popular ingredient in Peruvian cooking. It has a full, intense garlic taste and can be added to almost any savory dish, from simple roasted potatoes, to sautéed meats and vegetables. It also adds great flavor to barbecue marinades.
Garlic, salt, citric acid, ascorbic acid, sodium metabisulfite and potassium sorbate as a preservative.
All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.
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"The absolute best garlic spread you will ever taste! I put it in stews, soups anything cooked. I also spread it on top of toasted bread and grilled veggies. It is slightly sweet yet still has a wonderful garlic flavor but not over powerful. Amazing flavor. I will always have this on hand. Thanks for sharing. "
Robin Coy - Murrells Inlet - Nov 13, 2016