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Sale Imperial Slicing Chorizo - Spicy

Imperial Slicing Chorizo - Spicy

All Natural Chorizo with Spicy Paprika - U.S. Made

All Natural

$11.95$8.95cz-79
 
  • All natural, nitrate free - premium cuts of lean pork
  • Seasoned with spicy smoked paprika
  • Recommended by the New York Times
  • Made from a centuries old Spanish recipe
  • Produced by a Spanish company in the U.S.
  • Size - 6 oz/170 gr

This hot chorizo by imperial has a smoky, garlicky flavor with a mild spiciness. Slice the artisan cured sausage thinly and serve with fresh bread and a glass of red wine.

Careful curing and excellent ingredients are the secret to great chorizo. Imperial chorizo is made using premium lean pork seasoned with spicy oak wood smoked Spanish paprika (pimentón de La Vera), sea salt and fresh garlic - and absolutely no preservatives, nitrates or nitrites. Each chorizo is slow cured until it is ready to be cut into delicious slices of pure authentic flavor.

Master chorizo-maker Alfonzo Blazquez has a mission to bring his celebrated chorizos to America. Every ingredient is carefully selected, and using a centuries old Spanish recipe honed in the countryside of Extremadura, the true chorizo of Spain is recreated here.

Slice this fully dry-cured chorizo thinly and serve with fresh bread and extra virgin olive oil.

Customer Reviews

Average rating from 13 reviews Write a review
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    "Flavor fair, not a spicy as I had hoped for. texture lacking"

    April 2017

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    "Had no idea what the difference was between Mexican and Spanish Chorizo so I had no preconceptions going in. I can't take very spicy, but this chorizo was fabulous and made the paella!"

    February 2017

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    "Amazing! I've never had better anywhere!"

    June 2016

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    "Very good. Will definitely purchase again. "

    June 2016

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    "hits the spot"

    January 2016

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    "Too Greasy"

    January 2016

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    "Am definitely buying more!"

    April 2015

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    "Much better than the non-spicy version."

    April 2015

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    "Couldn't stop eating it. Great taste!"

    December 2014

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    "The best chorizo I have ever buy outside of Spain Period. Hope it is always available"

    December 2014

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    "not hot, but a nice bite to it; excellent taste; great with wine and cheese"

    July 2014

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    "Outstanding chorizo. Very flavorful. "

    July 2014

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    "Just delicious! Thinly sliced with Manchego cheese makes a wonderful appetizer."

    April 2014

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