Pa de Pagès Rustic Toast by José Andrés Foods
- Crunchy toast rounds from Catalunya
- Traditional base for tapas recipes
- Serve with jamón or aged cheese
- Presented by celebrated chef José Andrés
- Made by the artisans at Espiga Blanca
- Size - 3.53 oz/100 gr
Pa de Pagès are delicious crisp toast rounds from Catalunya, and their name literally means “the bread of the peasants.” Somewhat like melba toast but lighter, these small rounds are perfect for canapés. Top them with roasted piquillo peppers, sliced jamón and aged cheese, or bonito del norte tuna for a delightful tapa.
This rustic bread is toasted and holds up well to spreads and other toppings without getting soggy. To enjoy them at their best, warm in the toaster oven before serving.
Wheat flour, water, salt, yeast, bread improver [thickener (guar gum), flour treatment agent (ascorbic acid) and enzymes (amylase, xylanase and lipase)], malt flour.
Serving size 3 slices (0.53 oz/15g) Servings per container 7. Calories 55, calories from fat 0, Total fat 0g (0%), saturated fat 0g (0%), trans fat 0g (0%), cholesterol 0mg (0%), sodium 120mg (5%), total carbohydrate 12g (4%), dietary fiber <1g (3%). Protein 2g. Vitamin A 0%, Vitamin C 0%, Calcium 1%, Iron 2%.* Percent Daily Values are based on a 2,000 calorie diet.
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