Milk Chocolate Bonbons with Chili, Cinnamon and Vanilla
  • Rich Trinitario chocolate
  • With Mexican chili and Vietnamese cinnamon
  • Plus Indian Pollachi vanilla
  • Award-winning
  • Certified organic
  • Size - 3.15 oz/90 gr

When some of the best possible ingredients reach Spain’s top chocolate artisans, the result is delicious. And when you taste these mesmerizing milk chocolate bonbons, infused with top Mexican chili, pure cinnamon from Vietnam and special Indian Pollachi vanilla, you may just wonder what Chocolate Orgániko’s secret is to make chocolate taste this good!

This extraordinary combination of unique flavors with exquisite milk chocolate is one you’ll find nowhere else. Packaged in an elegant little tin, it’s a delight for all the senses. With a hint of heat, warm cinnamon spices and the pure vanilla within the chocolate, each bite is better than the last. It’s hard not to finish one tin in a sitting!

When we stumbled upon Chocolate Orgániko, we couldn’t wait to bring their outstanding artisanal chocolate back to the United States. Started by a couple on the outskirts of Madrid, this small producer has quickly made a name for itself internationally. They’ve won awards in in Britain, Germany and Spain itself!

The secret lies in their pure ingredients, all organic, which is rare for this type of confection. These milk chocolate bonbons start with pure Trintario cocoa from the Dominican Republic, beans flown directly to Spain. Within each little ball of chocolate is a perfect balance of cacao and spices. Chocolate Orgániko leaves no detail behind, and sources the best vanilla from India, chili from Mexico and cinnamon from Vietnam!


Organic cocoa butter, organic whole milk powder, organic cocoa, organic cane sugar, organic chili, organic vanilla, organic cinnamon and lecithin.

May We Suggest

May We Suggest

The Best of Spain