- Preserve made from quince fruit, similar to apples
- Delicious paired with Manchego cheese
- Product of Argentina
- Size - 17.63 oz/1.10 lb
Made from quince, a medieval fruit similar to the apple, membrillo is a unique fruit preserve. Orieta membrillo is made in Argentina with fresh quince fruit simmered with sugar and water. Traditionally served in Europe and Argentina, membrillo is deep red in color with a rich, unsurpassed flavor that pairs perfectly with your favorite cheese.
Spread membrilllo on toast or crackers instead of your regular fruit jam or thinly slice it and serve it alongside Manchego cheese. Membrillo's flavor is reminiscent of cranberries and can be substituted for other jams or preserves in a number of baked goods including pastries, turnovers or cookies.
Glucose syrup, quince, sugar, jelling agent: INS440, preserving agent: INS11 (sodium benzoate), acidifying agent INS330, coloring agent: INC 129 (FD&C Red 40).
Serving size 1 Tbsp (20g). Servings per container 25. Calories 55. Fat calories 0. Total fat 0g (0%), Saturated fat 0g (0%), Trans fat 0g (0%). Cholesterol 0mg. Sodium 0mg. Total carbohydrate 14g (5%). Sugar 5g. Protein 0g. Not a significant source of dietary fiber, sugars, vitamin A and C, calcium and iron. Percent daily values are based on a 2000 calorie diet.
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