- Spain's favorite thick and creamy hot chocolate!
- Great for dipping churros, cookies, and other pastries
- Tailor the thickness to suit your taste
- Size - 500 g/17.5 oz
Valor Chocolate is a classic company dating back to the 19th Century. Their recipe for Chocolate a la Taza has been enjoyed throughout Spain since before you were born!
Rich milk chocolate is made extra thick with a pinch of rice flour. Add it to simmering milk to make a wonderfully smooth and creamy! You tailor the thickness of this extraordinary chocolate to your taste by deciding how much to add to the milk. Stir for a couple of minutes and you are ready to go.
In Spain they dip fresh churro pastries into a cup of this extraordinarily thick hot chocolate. (We have a churro making kit for you if you are feeling ambitious! But doughnuts and similar pastries are fine.)
This powdered form is ready in minutes.
Sugar, fat reduced cocoa powder (19%), wheat flour, emulsifying agent (lecithin), aroma.
All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.
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"I have tasted better chocolate. If I had known it was processed with alkalai, I would never have purchased it. "
ANNA KARPIAK - PLAINVIEW, New York - Feb 14, 2016
Henrietta Yount - Hilton Head, SC - Jan 1, 2016
"Delicious hot chocolate!"
Lourdes Hosking - Killingworth, CT - Dec 20, 2015
"We've treasured the Valor chocolate for years. But ordered 10 packages to share with friends at a pre-Christmas churro get together. They all loved it and were impressed with how thick and rich it was(is). Thanks for carrying it"
Peter Ventura - Tooele, UT - Nov 22, 2015
"So rich and creamy. It's amazing for breakfast with bread or on a cold night."
Lottie Stinson - Edison, NJ - Nov 15, 2015
"NOT GOOD "
tony - West Milford, New Jersey - Jan 7, 2013
"I love it! Boil the milk in a saucepan and then pour the cocoa, remove the chocolate for five or 10 minutes til thicken, let ir rest for 5 minutes and that is the genuine Spanish chocolate! Enjoy it!"
Isabel - New York, New York - Jul 29, 2012
"Oh my God, this drink is heaven, as soon as I received my shipment of churros, I made this drink, as I was dipping my churro in the chocolate, it took me back to when I will a little girl in Spain. Thank you La Tienda, you are the real thing when it comes to products and food from Spain."
L.Warren - Jun 3, 2010
"so good!!!! just finished my last cup by dipping waffles in the thick chocolate. this has been a big hit when i make it for my friends who come over. this year i am attaching a bag to every christmas i give out. "
michelle - Nov 16, 2009
"hands down the best chocolate ever"
suarez - Sep 25, 2009
Robert Randall - Oct 2, 2008