Bocadillo Rolls by Peregrino (6 Rolls)
All Natural

Bocadillo Rolls by Peregrino (6 Rolls)

Traditional White Bread from Galicia

$8.95 bd-55-3
  • Pre-baked rolls, finish at home
  • Golden crunchy crust with soft interior
  • Made by artisans in Spain
  • 6 rolls, each about 8 inches long
  • Keep frozen until ready to bake

An intoxicating aroma will fill your home as this traditional Spanish bread finishes baking in your oven. When ready, a golden brown, crunchy crust seals in the fluffy interior. Hear the crackle as you break into the roll and release pockets of aromatic steam that will make your mouth water. Enjoy a traditional Spanish bocadillo sandwich by drizzling olive oil onto the bread and adding slices of jamón or Manchego cheese.

Not all bread is created equal. This specimen, from a traditional, family-owned bakery in Galicia, is unmatched in its aroma, texture and flavor. The thin crust is just crunchy enough to add texture without being tough or messy. The inside is light with large air pockets that capture the fragrance of baked bread and create perfect reservoirs for holding accompanying oil or spreads.

Bocadillo sandwiches are popular in much of Spain and ubiquitous in Galicia. If you have visited the city or made the historic pilgrimage to Santiago de Compostela to admire the architecture or feed your spirituality, you will remember this bread that accompanies many of their regional specialties. If not, close your eyes and inhale as you bite into these bocadillo rolls and let the flavor guide your imagination there.

Peregrino is our own brand of Spanish culinary specialties. From our decades of travel around Spain, we have identified the gastronomic treasures of the region and bring them to you at a good price.


Wheat flour, water, salt, yeast, calcium carbonate (anti-caking agent), monodiacetyl tartaric acid esters of glycerides of fatty acids (an emulsifier) and ascorbic acid (as antioxidant). Contains wheat.

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Customer Reviews

Average rating from 4 reviews Write a review
  • avatar

    "Tastes like they are fresh from the bakery in Spain."

    JANET - Ellicott City, MD - Sep 25, 2015

  • avatar

    "The best always, and that is why we purchase them "


  • avatar

    "Almost as good as I remembered having them while stationed in Spain. These are super fresh and noty as chewy as the ones I remember. Would like to order on a regular basis but seem to be always out of stock. Loved them."

    Fred Helyes - Amherst, OH - Sep 25, 2015

  • avatar

    "With a little jamon serrano and some thin slices of manchego you can't go wrong."

    Peter D Colon - SUMMERVILLE, SC - Jul 14, 2015

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