COMPOSITION: Tempranillo, Garnacha, Mazuelo and Graciano

TASTING NOTES: "The 1998 Prado Enea Gran Reserva is 80% Tempranillo and the balance Garnacha, Mazuelo, and Graciano. It is aged for one year in large oak followed by 3 years in new French oak and 3 years in bottle prior to release. This medium ruby colored wine seems to combine traditional and modern elements beginning with a classic nose of earth, cedar, tobacco, spice box, and red currants. Medium-bodied with a velvety texture, the wine offers elegance and lovely balance but also plenty of fleshy flavor. The fruit has enough structure to drink well for at least another 6-8 years. Rating 91"
- The Wine Advocate  (more info)

COMPOSITION: Tempranillo, Garnacha, Mazuelo and Graciano

TASTING NOTES: "The 1998 Prado Enea Gran Reserva is 80% Tempranillo and the balance Garnacha, Mazuelo, and Graciano. It is aged for one year in large oak followed by 3 years in new French oak and 3 years in bottle prior to release. This medium ruby colored wine seems to combine traditional and modern elements beginning with a classic nose of earth, cedar, tobacco, spice box, and red currants. Medium-bodied with a velvety texture, the wine offers elegance and lovely balance but also plenty of fleshy flavor. The fruit has enough structure to drink well for at least another 6-8 years. Rating 91"
- The Wine Advocate

ABOUT THE PRODUCER: Mr. Isaac Muga opened his first cellar in 1932. At his death in 1969, his sons Manuel and Isaac took over the management and winemaking of the winery. This is the only winery left in Spain that uses only oak throughout the process of its production. The Muga family continues to maintain their own cooperage and directly imports American and French oak in order to custom make their barrels. The family estate consists of 96 acres (40 hectares) and supplements their production with grapes from 50 different small growers; some of them have less than one hectare, from 40-50 year-old vines. The majority of grapes are from Rioja Alta.
  (less info)