Sangria is the traditional summer drink of Andalucia. Red wine is mixed with fruit, soda and brandy - sort of a citrus wine spritzer. It is an informal and refreshing way to enjoy good company and friends.
This combo includes a bottle of pre-mixed Sangria and a hand-made Sangria pitcher for serving. The pinched spout of the pitcher keeps ice and fruit from pouring out. The bottle of Sangria contains red wine and natural citrus for a great base for sangria. This is a good head-start for your own creative urge.
Use the recipe below, or serve the Reál Sangría chilled right from the bottle. Alcohol 7%-10%.
TRADITIONAL SANGRIA (Four Servings)
Ingredients:
Reál Sangria Mix or Rioja Red Wine
1/4 cup of Orange Juice
1/4 cup of Orange Liqueur (optional), such as Gran Marnier or Cointreau
1 tablespoon of Sugar
1 cup of chilled Soda Water
Sliced apples, oranges, limes and whatever fruit you enjoy
Ice
Instructions:
Combine the wine with the orange juice, liqueur and fruit. Refrigerate for at least an hour, ideally overnight. Add chilled soda water and a small amount of ice right before serving.
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