This is a beautiful dining implement with a solid feel of integrity and craftsmanship, made in the fabled cutlery city of Albacete in Castilla - La Mancha.

This is the premium edition of the traditional steak knives created by Saez and used throughout Spain. As you can see, these serrated knives have an appealingly balanced design.

The blade is made of a thick gauge of stainless steel. The construction is full tang, which means that the stainless steel blade in the handle is one piece with the steel in the blade. The blade is bonded to a handle made of impervious black composite and secured by brass at the base as well as the rivets.

This knife makes a quality setting at your dining room table and is especially useful when you are serving steak or broiled chops.

This is a beautiful dining implement with a solid feel of integrity and craftsmanship, made in the fabled cutlery city of Albacete in Castilla - La Mancha.

This is the premium edition of the traditional steak knives created by Saez and used throughout Spain. As you can see, these serrated knives have an appealingly balanced design.

The blade is made of a thick gauge of stainless steel. The construction is full tang, which means that the stainless steel blade in the handle is one piece with the steel in the blade. The blade is bonded to a handle made of impervious black composite and secured by brass at the base as well as the rivets.

This knife makes a quality setting at your dining room table and is especially useful when you are serving steak or broiled chops.
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