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The Barcelona Cookbook - A Celebration of Food, Wine, and Life

The Barcelona Cookbook - A Celebration of Food, Wine, and Life

Written by Sasa Mahr-Batuz and Andy Pforzheimer with Mary Goodbody

$29.95 BK-33

OUT OF STOCK
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  • Contains 115 signature recipes
  • Written by owners of Barcelona Wine Bar & Restaurants
  • Hardcover, 202 pages
  • Gorgeous color photos

Written by the owners of the award-winning Barcelona Wine Bar and Restaurants, the largest Spanish restaurant group in the United States, The Barcelona Cookbook is a gorgeous collection of 115 signature recipes for an array of dishes including hot and cold tapas, entrees, party food, desserts and even cocktails.

The Barcelona Cookbook focuses on clean and simple flavors - with an emphasis on fresh produce as well as imported Spanish spices, olive oils, vinegars, cheeses and cured meats. Some of the delectable recipes included in this book are a simple roasted olives tapa, empanadas with smoked pepper sauce, fire-roasted peppers with boquerones and Barcelona's own rendition of paella.

This cookbook features a full chapter on Spanish wines and mixed drinks as well as complete menus for tapas parties. Also included are many sections about various Spanish ingredients and cooking techniques and colorful stories about the Barcelona restaurants. The Barcelona Cookbook is a wonderful choice for people who love to cook or even just people who love to eat!

Hardcover, 202 pages.

Average Customer Rating: 5 out of 5 based on 2 reviews

Add a Review

s  5 Star Rating
"Not only do I have the cookbook, I have been to the restaurant several times both are fabulous!"

John Davidson  5 Star Rating
"Great book. Love the recipes because they are not hard and they really work!"

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