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The Culinary Heritage of Spain

Padrón (Galicia)

READ ABOUT:
Cáceres
Cartagena
Girona
Jaen
Jerez
Lleida
Olite
Padron
Priego
San Lucar
Santillana

Padrón, a small village of 700 people at the top of a breathtaking fjord, is one of the most beautiful spots in all Galicia. It is the birthplace of several of Spain's leading writers and poets including Rosalía de Castro, Macías, Rodrígues de Padrón, and the Nobel Prizewinner for Literature, Camilio José Cela.

For the sportsman Padrón is favored because it lies in a fertile valley beside two rivers at the foot of sheltering mountains, making it an ideal spot to fish for salmon, trout and lamprey.

For the pilgrim Padrón has a particular significance. Legend has it that when the Apostles divided the known world into missionary zones, the Iberian peninsula fell to James (Santiago) where he spent a number of years preaching before returning to Jerusalem, and martyrdom. His followers are believed to have carried his body down to the coast and put it into a stone boat, which was carried by angels and the wind beyond the Pillars of Hercules (the straits of Gibraltar), to land near Finisterre, at Padrón, on the Atlantic coast of northern Spain. The boat was moored to a great stone post, or "padrón" which is still preserved in the village. The remains of St. James were transported to Santiago de Compostela where they remain today Ð object of veneration for millions of pilgrims.

Pimientos de Padrón

For the gourmet cook the village is the source of the rare "pimientos de Padrón" brought back from the New World by Columbus. Since the 16th Century, many pilgrims who arrived in Santiago feasted upon these thin dark green peppers grown in the town. If you are visit the area in the summer you can enjoy the light sweet peppers, which are sautéed in olive oil, sprinkled with sea salt, and served on a platter. If you do not want to wait until you get to Spain, you can order fresh pimientos de Padrón through our website.

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