Home / Recipes / Soup & Salads / Mediterranean Salad

Mediterranean Salad - Ensalada Mediterránea

Makes 4 servings.

Prep Time: 10 minutes

This recipe is not yet rated
Add a Review

Ingredients:

14 oz white haricot beans, cooked and drained

1/3 lb tuna fish crumbs in oil

2 finely chopped spring onions

1/3 lb green and black olives, pitted and chopped

1/4 cup canned red pepper, cut in squares

Zest of 1 lemon

4 tbsp extra virgin olive oil

2 tbsp white wine vinegar

2 tbsp chopped parsley

Salt

Buy Ingredients

Preparation:

Place the drained beans in a salad bowl and add the spring onions, olives and pepper.

Beat the oil with the vinegar, add the lemon zest and the tuna fish and pour over the beans. Mix with care and leave to settle. Sprinkle with parsley and serve.


Recipe courtesy of Spain GourmeTour magazine

Discount Coupon

THIS RECIPE FEATURES:

    Enjoy Our Free Catalog

    Email Address:
    First Name:
    Last Name:
    Address 1:
    Address 2:
    City:
    State/Province:
    Country:
    Zip/Postal Code: