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Tapas Entertaining

When we have friends over we love this way of offering a variety of tastes of Spain - they showcase the pure, classic foods of Spain in surprising ways, plus each takes just a few minutes to prepare.  And our friends and neighbors get to enjoy new flavors that make their visit memorable and fun.  Flavorful, unique and easy to prepare - a recipe for a great party!

Jamón, Manchego and Guindilla Spears

Spear a wedge of Manchego cheese, a roll of ham and a guindilla pepper for a tapa to remember!

Anchovy Wrapped Olives

Our top selling anchovy olives wrapped in mild anchovies make for a classic tapa.

Pimentón Coated Almonds

Smoky pimentón paprika mixed with extra large Marcona almonds will become a new favorite.

Cured Meat and Cheese Platter

Always a hit, we have chosen a variety of classic cured meats and aged cheeses for you to enjoy.

Tortilla Espanola with Piquillos

Potato tortilla is Spain's classic comfort food, perfect paired with fire roasted piquillo peppers.

Morcilla and Goat Cheese Skewers

Rich roasted morcilla black sausage rounds, creamy white goat cheese and piquillo peppers - perfect!

Cured Spanish Jamón

Cured Spanish ham is the superstar of our get-togethers - choose a whole piece or pre-sliced jamón.

Wine

A nice variety of wines is a must at holiday parties - here are a few of our favorites.

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