Easter Brunch with Spanish Flavors

Easter morning is a wonderful opportunity to share time with family and friends. Make it special - bring the flavors of Spain to your table for a late morning brunch! A classic Spanish breakfast might feature Magdalenas muffins with a strong cup of café con leche or thick hot chocolate a la taza. A crusty Galician roll hot from the oven and spread with Seville orange marmalade hits the spot too. For more hearty flavors, replace your usual breakfast sausage with our mini cocktail chorizos! And a glass of sparkling cava will brighten your day.

Classic Breakfast Pastries

Classic Breakfast Pastries

Sweet delights to enjoy with your family, artisan made in Spain.

Coffee and Hot Chocolate

Coffee and Hot Chocolate

Spanish coffee, perfectly roasted for a rich breakfast brew or thick, decadent taza chocolate.

qty. Whole Bean Torrefacto Coffee
qty. Ground Torrefacto Coffee
qty. Valor Hot Chocolate a la Taza
qty. Chocolate a la Taza Powder

Chocolates and Sweets

Chocolates and Sweets

Artisan chocolates and candies for a sweet Easter treat.

qty. Frutas de Aragon
qty. Rabitos Royale

Sausages and Jamón

Sausages and Jamón

Add the savory deliciousness of cured chorizo and jamón to your breakfast spread.

qty. Mini Cooking Chorizo Links
qty. Artisan Cooking Chorizo
qty. Sliced Serrano Ham
qty. Ibérico de Bellota Tender Baked Ham

Preserves and Artisan Bread

Preserves and Artisan Bread

Our crusty bread from Galicia is heavenly spread with artisan preserves or hazelnut spread.

qty. Orange and Chocolate Hazelnut Spread
qty. Tetiñas Galician Rolls
qty. Barra Gallega - Galician Bread

Sparkling Cava Wine

Sparkling Cava Wine

Pour some bubbly to celebrate your breakfast brunch with these delicious cavas.

qty. Segura Viudas Brut Reserva Cava
qty. Mont Marcal Brut Cava
qty. Marques de Gelida Cava
qty. Mont Marcal Brut Rosado Cava

The Best of Spain