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Hazelnut Cream Soup - Sopa de Avellanas

Hazelnut Cream Soup

A light starter with an original flavor. The smoothness of the cream contrasts with the texture of the chopped hazelnut garnish.


Makes 4 servings.

Prep Time: 20 min.

Cook Time: 1 hr.

4 Star Rating
Average Customer Rating: 5 out of 5
based on 1 reviews

Read Reviews   /   Add a Review

Ingredients:

4 1/4 cups chicken stock
3.5 oz hazelnuts
3 leeks
1/2 onion
6 tbsp oil
Salt and pepper
4 tbsp single cream
Chives and chopped hazelnuts for decoration

Preparation:

Roasted the hazelnuts and chop. Set aside 2 tbsp and crush the others to a powder. Wash the leeks and onion and stew slowly in the oil (5 minutes in the microwave on high). When soft, add the hazelnuts, fry lightly and cover with the stock. Cook for 10 minutes. Blend, then check for salt and add the cream. Serve in cups sprinkled with the chopped hazelnuts and chives.


Selected by María Jesús Gil de Antuñano
Recipe courtesy of Spain GourmeTour magazine.

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THIS RECIPE FEATURES:

Señorío de Vizcántar Special Selection Extra Virgin Olive Oil
Señorío de Vizcántar Special Selection Extra Virgin Olive Oil
  • Medium - fruity and flavorful
  • Masterful coupage of three varieties of olives
  • Complex warm and fruity flavor
  • The La Tienda favorite
  • First cold pressed - very low acidity
All Natural
Rated 4.5 Stars
$19.95 OO-45
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Recipe Reviews for Hazelnut Cream Soup
Add a Review

Alex Wylie  5 Star Rating
"Great recipe and very simple. There is just nothing not to like about the ingredients. The previous reviewer does not do the recipe credit! Use chicken stock, make sure everything is blended correctly and the result is a creamy light subtly flavored soup and that's even before we added the cream! Try the recipe, I promise you will not be disappointed."

MOTHEROFTWOBOYS  1 Star Rating
"Sorry, I tried this and it was really bad. The nuts just didn't really mix in and I threw it out. I made my own veggie stock, maybe it would have been better with chicken stock. Doubt it though."

Alicia Mejia  5 Star Rating
"Perfect"