- Sliced octopus in olive oil from Galicia
- Tender and delicious
- Serve with a glass of white wine
- Presented by celebrated chef José Andrés
- Made by the artisans at Los Peperetes
- Size - 5.3 oz/150 gr tin
A few words about this item from chef José Andrés:
This octopus, lightly seasoned and canned in olive oil, is what authentic Spanish food is all about. You will thank my friends at Los Peperetes, because they create such an amazingly tender and flavorful product that takes no effort for you to prepare. Enjoy with a glass of white wine or on top of a salad and you will not believe how easy savoring the tastes of Spain's seafood can be.
Octopus, olive oil and salt.
Serving size 2 oz (55g - About 11 pieces). Servings per container: about 2. Calories 75. Calories from fat 19. Total fat 2g (3%), saturated fat 0g (0%), trans fat 0g (0%), cholesterol 1000mg (33%), sodium 540mg (23%), total carbohydrate 1g (0%), dietary fiber 0g (0%), Sugars 0g. Protein 13g. Vitamin A 1%, Vitamin C 0%, Calcium 8%, Iron 4%. * Percent Daily Values are based on a 2,000 calorie diet.
All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.
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"A bit disappointed because the name "Jose Andres" should be a signal of quality and this product does not have the quality that I expected. Small and few chunks of octopus"
Gloria G. Rivera - Riverside, CA - Jul 31, 2017