La Tienda in the Press
Food and Wine - May 01, 2010
Global GrillingBest New Bbq Sausage
Most Spanish chorizo is sold ready to eat, but La Tienda's semi-cured kind needs a little grilling. Made with U.S. free-range Berkshire pork, the links are delicious on their own or threaded on skewers with onions and bell peppers. $9.95 for 12 oz; latienda.com.
Artisan Cooking Chorizo Sausage by Peregrino (5 Pounds)