Gourmet Spanish Food Jamon, SPanish Cured Ham Paella Supplies Ceramics and Cookware for Kitchen & Table Spanish Winex Gifts New Products Sale Items

La Tienda in the Press

Bon Appétit - October 01, 2009
Bon Appétit

Starters - Tasting

Vinegar and Beyond
Amy Albert



For perfectly balancing the flavors of a dish, acidity is a cook's trump card: Tart fruit juices and vinegars bring an instant brightness to braises, sauces, and vinaigrettes. Any one of these tangy ingredients will give new flair to your cooking.


Alvear Vinagre de Pedro Ximénez Semi Seco Solera 10 (Spain) - Flavorful and punchy, this Sherry wine vinegar is aged in wood for ten years. Ideal for finishing braised greens or ribs. ($35 for 9 ounces; tienda.com)


Related Products

V.O. Reserva Sherry Vinegar by Osborne

V.O. Reserva Sherry Vinegar by Osborne
Oak barrel aged in Andalucia
All Natural
Rated 5 Stars

SHIPS FOR FLAT RATE
$33.95 VN-28
Add This Item to Your Cart