Traditional Spices and Sauces from Spain

The cuisine of Spain is tied together by the simple, natural ingredients that build the variety of dishes you find across this diverse land. Paprika, garlic and sea salt form the basis of all Spanish cuisine, with saffron, almonds, olives and tomatoes almost as universal. Enjoy these all natural sauces and spices to bring Spanish flavor to your table.

Traditional Spices and Sauces from Spain

The Best of Spain